Last week I got a wrap at a coffee shop. I decided I could make it at home and have made it a couple times since. Super easy and really good...
Just take a big wrap. I chose tomato and basil, but I'm sure whole wheat or another flavor would be good too.
Smear goat cheese onto the wrap. I love goat cheese, so I put a bit on.
Saute vegetables. For ours I saute zucchini, onion, red and orange peppers, mushrooms and baby bok choy. Just a bit of olive oil and the chopped vegetables.
Put the veggies in the wrap and fold it up. Then I used the same pan and put the wrap in it to toast it a bit on each side.
And that's it!